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How to Spot a Bad Restaurant

August 12th 2008 02:00


The restaurant has old road signs, American number plates, autographed sports jerseys, a stuffed crocodile or a petrol pump as dining room décor

“Yes we are OPEN” signs on the front footpath. I know you’re open, and so do the rats

There is a buzzer that you need to take to a counter; I am not in a place where they serve high calorie food, to engage in my love of walking.


The restaurant revolves

The toilets say Guys and Dolls, Hens and Cocks or Knights and Maidens on them

Any restaurant that claims to have the “Best Sushi and Mexican in town” will disappoint you.

The staff are wearing name badges

The staff are playing a fun name badge swapping game, when you’re a served by a 18 year old boy wearing Tiffany’s name badge, you are not going to have a 5 star experience

The staff are willing to sing Happy Birthday while wearing party hats and carrying a cake adorned with sparklers.

There is an ad on the back of the toilet door encouraging you to have your birthday there

The menu is themed. Any restaurant with Brontosaurus Burgers, Teriyaki Terradactyl Wings, Pirates Treasure Hot Pot or Thomas the Tank Engine Tuna Trains, will probably not have a hat from the good food guide.

They ask you, “So, do you know how it works here?” Which means there is some crazy ordering procedure to follow. Like, “select a meat, a sauce, a type of pasta, your favourite cheese, a selection of vegetables, your choice of 2 salads and drink, then take your tray over to Gina with your ticket, who will give your salad and drink, later on Ron will buzz you to come and get your pasta, and you’re set to go!” No thanks. If I wanted to pick out all the ingredients and then decide how they are cooked, I would have gone shopping and made myself dinner.


Traditional ethnic dancing before dessert

The dessert menu includes ice-cream and topping

Multiple signs out the front “Available for weddings, birthdays, functions”
Or “$29.50 set lunch menu” or
“The perfect placed for your next business meeting, try our conference room”
All translate into, “Please come in we are broke”.

The restaurant is owned by a D list celebrity, who is actually in the restaurant

You have to watch a show involving magic, circus, medieval jousting, Australian bush poetry or vampires.

You have to perform a murder mystery

Loud music. If your wine glass rattles to the beat of a Salt and Pepa remix, things are not looking good

If the wait staff swear or dance near you, you are in the hands of amateurs

Big fluoro lettering on the window “BEST CHICKEN PIZZA 1992” move on with your life.

If there is a TV switched on anywhere in the dining room showing sport, talent quests from Vietnam or music videos from Estonia.

Any dish that comes with a slice of orange with half a glace cherry on it equals disaster.

If they don’t ask you how you would like your steak cooked

If the waiter recites more than 6 specials. If there are more than 6 specials, perhaps they need to go on a specials menu; I can read quicker than you can speak

Yours in food,
The Lady of Nosh
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Comments
7 Comments. [ Add A Comment ]

Comment by Cibbuano

August 12th 2008 02:53
ha, great post! I'd really like to try a place that claims to make the best 'Sushi/Mexican'. Can I get a fajita-salmon-handroll?


Comment by Johnny Come Lately

August 12th 2008 04:50
Ah yes, the good old review in the window from 1987. always a sign of a trusted restaurant!

Comment by TimmyH

August 12th 2008 15:00

Comment by Mr Nice Guy

August 12th 2008 22:45
One of my favourites is the sign;

"Over 80 dishes for Just $xx.00"

You know you've found heaven on a stick then


Comment by bookgirl

August 12th 2008 23:37
when you are holding a menu with 10 pages of mains spread over 6 different cuisines then you know you are in trouble. the chances they will do none of these dishes very well.

Comment by Garrett Mickley

August 13th 2008 20:14
"The dessert menu includes ice-cream and topping"

I work in a very nice restaurant that offers soft-serve ice cream as a desert. You can get with your choice of Oreo crumbled on top, or two home-made cookies or brownies.

Comment by Kim DeStratis

August 18th 2008 14:01
Great post, half of those describe every diner in South Jersey! If only they had themes, they'd fit to a tee!

"Excuse me, Flo, what's the soup du jour?"
"That's the soup of the day."
"Mmm that sounds good, I'll have that."

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